Flesh out the project and add some budgeting

Topics/Budget Planing.md

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+Projected Tschunk Quantity: 450 units of the [[Tschunk Recipe#Mixed]]
+
+Projected total (Tschunk + Bar stuff & Infra):
+* Best case: 1413.81€
+	* => We have to average ~3.141€ (lol) per Tschunk to break even
+* Worst case: 1623.81€
+	* => We have to average ~3.60€ per Tschunk to break even
+
+## Tschunk Raw Materials
+
+| Product | Quantity | Unit Price | Total | Sourced? |
+| -------- | -------- | ----------| ------| --------- |
+| Ronsin | 9 | 7.12€ | 64.08€ | yes |
+| Le Petit Beret | 25 | 18.89€ | 472.25€ | yes |
+| Club Mate (Crate) | 12 | 25€ | 300€ | yes |
+| Flora Mate (Crate) | 12 | 25€ | 300€ | yes (worst case) |
+| Limes | 225 | < 1€ | ~100€ - 150€ | no |
+| Ice cubes | ? | ? | 100€ < x < 200€ | kinda |
+| Brown Sugar | 5 | 1.97 | 9.85€ | yes |
+
+Raw Materials total: 
+* Best case: 1046.18€
+* Worst case: 1256.18€
+
+## Bar Materials
+
+| Product | Quantity | Unit Price | Total | Sourced? |
+| -------- | -------- | ----------| ------| --------- |
+| Plastic cups | 10x30 | 12.78€ | 127.80€ | yes |
+| Crusher | 4 | 8.99€ | 35.96 | yes |
+| Measuring cups | 2x2 | 13.99€ | 27.98€ | yes |
+| Ice Crusher | 2 | 17.95€ | 35.90€ | yes |
+
+Bar Materials total: 227.64€
+
+## Bar Infra
+
+| Product | Quantity | Unit Price | Total | Sourced? |
+| -------- | -------- | ----------| ------| --------- |
+| Pavillon | 1 | 139.99€ | 139.99€ | yes |
+
+Bar Infra total: 139.99€
+

Topics/Sourcing.md

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+
+## CCC Bar / Crate Sale
+
+* Kasten Club Mate (20x 0.5L): 25€
+* Kasten Flora Mate (20x 0.5L): 30€
+* Eis: (?)
+
+## Alkoholfreishop.de
+- Ronsin (1L): 7.12€
+- Le Petit Béret (0,74L): 18.89€
+
+## Cups
+* 0.3L Cocktail Cups (PP) 30 Stück: 12.78€ (https://www.amazon.de/dp/B07LGCB5J6)
+
+
+## Limes
+* (?) From Metro via kitchen Team, or from local Rewe. Should be around ~100€ total
+
+## Sugar
+* Brown Sugar (1kg): 1.97€ (https://www.amazon.de/Jeden-Tag-207806-Demerara-Rohrzucker/dp/B08DGSQZCX)
+
+## Bar Stuff
+* Crusher: https://www.amazon.de/Vatch-Limettenpresse-Cocktailr%C3%BChrer-Handstampfer-Krautstampfer/dp/B09XT3HQCV
+* Measuring cup: https://www.amazon.de/CJBIN-Messbecher-Ausgie%C3%9Fern-Hochwertiges-Restaurants/dp/B0BX7ZHJ33
+* Ice Crusher: https://www.amazon.de/Relaxdays-Eiscrusher-Eiszerkleinerer-Handkurbel-Barzubeh%C3%B6r/dp/B07K1D87Z7
+
+## Bar Infra
+3mx3m Falt-Pavillon: 139.99€ (https://www.amazon.de/dp/B0932S6HGZ)

Topics/Tschunk Recipe.md

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+
+## Petit Beret Based
+* Best tasting
+	* 1/2 Lime 
+	* 6cl Rum (=> Yield per bottle of Rum = 12 Tschunk)
+	* 1 1/2 Teaspoons brown sugar
+	* Crushed ice
+	* Mate (Club or Flora Power)
+	
+* More economic variant
+	* 4 cl Rum (=> Yield per bottle of Rum = ~18-19 Tschunk)
+	* everything else as above
+
+## Ronsin Based
+* 1/2 Lime
+* 4cl Rum (=> Yield per bottle of Rum = 25 Tschunk)
+* 1 Teaspoon brown sugar
+* Crushed ice
+* Mate
+
+
+## Mixed
+(probably the best idea)
+	* 1/2 Lime 
+	* 4cl Le Petit Béret (=> Yield per bottle of Rum = 18 Tschunk)
+	* 2cl Ronsin (=> Yield per bottle of Rum = 50 Tschunk)
+	* 1 1/2 Teaspoons brown sugar
+	* Crushed ice
+	* Mate (Club or Flora Power)